Due to an executive order from our Governor on March 17th, guests cannot dine in inside of restaurants. But we CAN take To-Go orders! We can also deliver them curbside to you. Any changes will be posted on our Facebook account first.

Click Here for April Limited Menus

You can also order bottled beer with your order as well as half price bottles of William Hill Wines

Mon, Tues, Thur

4pm - 7pm

Begin calling orders in at 3:30pm
Limited Menu

Wednesday

Closed

Friday & Saturday

4pm - 8pm

Begin calling orders in at 3:30pm
Limited Menu

Sunday

11am - 7pm

Begin calling orders in at 10:30am
Limited Menu


Looking ahead, let us cook your Easter Meal for your family with the all the fixins'. Call up to two weeks ahead for your Easter Sunday meal to be prepared for you by our team!

Welcome

We’re a family owned and operated restaurant located in Waynesville, a town in the beautiful Great Smokey Mountains of Western North Carolina.


Since opening in 1989, we have been frequented by locals and visitors alike. We’re known for our fresh, cooked-to-order seafood, hand-shucked Gulf and Blue Point oysters, poultry, pasta, and hand-cut steaks. Our house-made seafood chowder is the all-time customer favorite. If there’s any room left over, try one of our homemade desserts. Our bar offers a variety of cocktails, an extensive wine list, and a selection of draft, craft and microbrew beers.

At the Galley, we serve Thursday through Tuesday for lunch and dinner, as well as brunch on Sundays. Our creative team in the kitchen comes up with daily specials for lunch and dinner, and we serve generous portions of food that is as local and fresh as we can acquire.

RESERVATIONS

We’re a first come, first serve restaurant. We do not seat incomplete parties and cannot place you on our waitlist until your party is complete. We do understand parties and special events, and on Monday through Thursday can accommodate parties of ten to forty. Call and ask for one of our managers as the room fills quickly and we will do our best for you and your group.

TO-GO ORDERS

Please call and place your to go order at 828-456-8945. We will take phone orders until we begin a wait and at this point all to go orders will be placed in person at the bar.

HOURS

Monday 11:00am – 9:00pm
Tuesday 11:00am – 9:00pm
Wednesday CLOSED
Thursday 11:00am – 9:00pm
Friday 11:00am – 9:30pm
Saturday 11:00am – 9:30pm
Sunday 11:00am – 9:00pm
Brunch 11:00am – 3:00pm
 
 
 
 
 
 
 
 
 
 

Weekly Specials

Monday

- $0.75 Raw Gulf oysters (dine-in only)
- $2.25 Bud Light Draft
- 1/2 priced all bottles of wine

Tuesday

- $1.00 Raw Blue Pointe Oysters (dine-in only)
- 1/2 priced Rodney Strong or William Hill wine bottles
-$2.25 Bud Light Draft
- Dozen Wings $9.95

Thursday

- Peel -n- Shuck (dine-in only)
- 1/4 lb u-peel-em cold - 1/2 dozen - Raw Gulf Oysters $9.25
- 1/2 priced Rodney Strong or William Hill wine bottles

Sunday

- Brunch 11-3
- All day Bloody Marys or Mimosas $5.25

JOIN US FOR SUNDAY BRUNCH 11AM-3PM

 

Pick up a Galley Gift Card for any amount at the restaurant, or give us a call and we can mail one to you.

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